In this 4 day/3 night itinerary The Tailor has incorporated many unique Tasmanian gourmet experiences from boutique wineries, distilleries and breweries to oyster farms, cheese makers and ancient mills.
Begin in the Tamar Valley wine region complemented with Launceston’s renowned providores of artisan produce. Enjoy the charm of the Red Feather Inn before venturing south on an epicurean journey along the Heritage Highway. Make yourself comfortable at the Islington Hotel and explore Hobart followed by the Huon Valley.
This is the ultimate journey for the foodies, where you are able to get behind the scenes and meet the artisans producing some of Tasmania’s greatest delights from Launceston through to Hobart.
You will be met at Launceston airport to commence your journey. Some of the highlights of the day include:
Whilst in Launceston, 1 nights accommodation has been included at The Red Feather Inn
The Red Feather is located in Hadspen just on the outskirts of Launceston. This charming inn, housed in convict built Georgian sandstone buildings is the perfect place to relax after a busy day.
After breakfast at The Red Feather Inn your guide will collect you to continue your gourmet explorations:
Whilst in Hobart, 2 night’s stay has been included at The Islington Hotel
The Islington Hotel is a boutique retreat offering history, style and stunning gardens. It also enjoys some of the city’s finest views of Mt Wellington.
Start the day with a hearty breakfast at The Islingston prior to another full day of touring:
After breakfast at your accommodation your guide will collect you for your final day of touring activities:
We can recommend this itinerary all year round.
As with all The Tailor itineraries, this programme can be customised or combined with other destinations to suit your individual interests and requirements.
Please contact one of our specialised travel designers to make an enquiry and check on pricing for your preferred dates of travel – call on + 61 8 8354 4405 or email.
Red Feather Inn
1 night stay in a Deluxe Room including continental breakfast
2 nights stay in a Garden Room including full breakfast daily
Culinary Touring Programme
Airport Transfers, touring with private and knowledgeable guide, 4 x lunch (as described in itinerary, 3 x dinner (as described in itinerary), Boag’s Brewery Private Tour, Callington Mill Tour, Barilla Bay Farm Private tour, Lark Distillery Tour, entry to Inverawe Gardens, wine and cheese tastings